This is not a particularly healthy recipe, but is does taste just like a good take away. Perfect for those hangover days, and quicker than waiting for a delivery :)
Easy sweet & sour chicken
Makes about 4 generous portions
Easy sweet & sour chicken
Makes about 4 generous portions
- 9 dessert spoons of tomato ketchup
- 3 dessert spoons of malt vinegar
- 4 dessert spoons of dark muscovado sugar
- 3 big garlic cloves
- 3 chicken breast fillets, cut into chunks
- 1 onion, chopped
- 2 red peppers, seeded and cut into chunks
- 1 can of pineapple chunks, drained
- 1 pack of sugar snap peas, chopped
- big handful of roasted and salted cashew nuts
Method
- Put a splash of flavorless oil in a wok and put over a medium heat.
- Add the onions, chicken, garlic, ketchup, vinegar and sugar. Cook for around 10 minutes.
- Add the peppers, pineapple and and peas and cook for a further 5 minutes.
- Finally, add the cashew nuts and serve with some lovely basmati rice.
