The Biggest Hobo

Scottish Shortbread 100g plain flour 100g butter, at room temperature 50g caster sugar 50g semolina Method: 1. Preheat the oven at g...

Black Magic  For the cake: 260g plain flour 400g caster sugar 75g cocoa powder 2 tsp bicarbonate of soda 1 tsp baking powder 1 tsp ...

Victoria Sponge Cake For the sponge: 200g butter, softened 200g self-raising flour 200g caster sugar 4 eggs 1 tsp baking powder 2 t...

My Mum's famous Beetroot Dip 1kg fresh beetroot 120g walnuts 4/5 cloves of garlic 300g yoghurt 2tbsp red wine vinegar 125ml oliv...

Indulgent Chocolate Cheesecake 175g digestive biscuits 50g butter 300g cream cheese 200g mascarpone 300g milk chocolate 100g dark ch...

Mince Beef and Onion Pie   This is a classic British dish-always makes me feel very nostalgic and should really be followed up with a top...

Lussekatter These delicious saffron buns are a traditional Scandinavian treat made on the 13th of December to celebrate St Lucia Day. ...